Description
Fine and persistent perlage. Straw yellow color with green highlights. Intense and elegant nose with fresh notes reminiscent of white flowers and pear. The palate has a firm, creamy and crisp entry, supported by a fine acid nerve that closes with a pleasant persistence.Variety: Arneis
Production area: Roero
Altitude: 280-320 m asl
Exposure: north, northwest
Soil: sandy – calcareous
Training system: Guyot
Production area: Roero
Altitude: 280-320 m asl
Exposure: north, northwest
Soil: sandy – calcareous
Training system: Guyot
